PERFORMANCE 600 Plant-Based Indian Style Chickpea Curry RADIX
A vibrant curry combining golden chickpeas, soft pieces of vegetables, and a bright variety of spices highlighting the unique flavour profile of Indian Cuisine.
Plant-based nutrition supporting optimal health with organic plant-based protein, nutrient-dense vegetables, and a wide variety of functional herbs and spices; giving this meal high-quality energy, high micro-nutrient density, and anti-inflammatory properties.
A pleasantly tasty, nutritionally dense and energy-packed meal that is a perfect everyday lunch or dinner!
Ingredients
Broccoli, Chickpeas (20%), Tomato [Includes Non-GMO Maize Starch 2.4%], Organic White Rice, Pumpkin, Coconut Milk [Includes Tapioca Based Maltodextrin], Organic Olive Oil, Pea Protein Isolate, Ginger, Organic Brown Rice Protein, Cardamom, Coriander Seed, Cumin, Pink Himalayan Salt, Chilli, Turmeric
May contain traces of milk, soy, tree nuts and fish.
Nutritional Information
Average Quantity | per Serving (375g) | per 100g |
Energy |
2440kJ |
651kJ |
Protein |
19.5g |
5.2g |
- gluten |
Nil Detected |
Nil Detected |
Fat, total |
27.0g |
7.2g |
- Saturated |
2.6g |
0.7g |
Carbohydrate |
58.6g |
15.6g |
- Sugars |
10.5g |
2.8g |
Dietary Fibre |
14.1g |
3.8g |
Sodium |
929mg |
248mg |
Instructions
Main meals require 250ml boiling water. Ready in 5 minutes.
Gross Weight: 140g
We know you can’t wait to eat your meal, so we have kept the rehydration process simple with 3 easy steps.
- Open
Tear open meal and remove oxygen absorber.
- Rehydrate
Add water to rehydrate, stir thoroughly and reseal.
- Enjoy
Wait for rehydration, tear open the second seal to create a bowl and enjoy!