Salad Dressings and Sauces

A Japanese style sauce, handmade from fermented coconut blossom nectar & spices, barrel-aged to perfection.

A delicious soy-free alternative to traditional teriyaki sauce.  Handmade from barrel-aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages.

Splash onto grilled chicken, add to stir-fries or salad dressings for a three part harmony of salty, sweet & sour.

• No chemicals
• Unrefined
• All natural
• No GMO
• Fair trade
• Certified organic
• Nut free
• Preservative & Gluten free
• Vegan
• Paleo
• Famous for flavour

100% of profits from all Niulife products go towards running our DME® VillageForLife™ empowerment programs. These equip small communities living in remote villages with everything they need to set up their own independent, sustainable & vibrant local economy. Thanks to you, they now have the power to enjoy a richer, fairer quality of life. 

INGREDIENTS: Barrel-aged coconut blossom nectar, garlic, ginger, onion, cayenne pepper and sun-dried mineral-rich sea salt.

ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.

Their famous not-soy sauce, handmade from fermented coconut blossom nectar & spices, barrel-aged to perfection.

A deliciously original alternative to soy sauce that’s famous for flavour. Handmade from barrel-aged fermented coconut blossom nectar, it supports the empowerment of women living in remote coastal villages.

Ideal for salads, dressings, stir-fries, sushi, meat and fish, soups, splashed on vegetables or with rice and beans.

• No chemicals
• Unrefined
• All-natural
• No GMO
• Fairtrade
• Certified organic
• Nut-free
• Preservative & Gluten-free
• Vegan
• Paleo
• Famous for flavour

100% of profits from all Niulife products go towards running our DME® VillageForLife™ empowerment programs. These equip small communities living in remote villages with everything they need to set up their own independent, sustainable & vibrant local economy. Thanks to you, they now have the power to enjoy a richer, fairer quality of life.

INGREDIENTS: Barrel-aged coconut blossom nectar, bird’s eye chilli, garlic, onion, sun-dried mineral-rich sea salt

ALLERGEN ADVICE: Made in a facility free of nuts, soy, gluten & dairy.

Ever heard of a gut-friendly mayo? Well, you have now! Great Guts Mayo is egg free and made to love your guts using organic extra virgin olive oil, prebiotics, fibre, Bone Broth and zero additives. Your guts will love you for it and your tastebuds will, too.

Previously known as Meadow & Marrow Great Guts Mayo.

Total Tummy Turmeric harnesses the healing powers of our traditional mayo and supercharges it with anti-inflammatory superfood, Turmeric, to support and repair. Delightfully thick and creamy, Total Tummy also contains immune-boosting goodness from lemon and ginger, creating a deliciously savoury twist on everyone’s favourite sauce.

Previously known as Meadow & Marrow Total Tummy Turmeric.

Better Belly BBQ offers the rich, smoky flavour of traditional BBQ sauce with a complete overhaul on the ingredients for better health. Using prebiotic Chicory Root and antioxidant-rich Pomegranate for added flavour, this all-natural BBQ sauce is a winner at any dinner table or Aussie BBQ.

Previously known as Meadow & Marrow Better Belly BBQ.

Salt Reduced Tamari contains less than 8.5% salt and contains half the salt content of other types of soy sauce. This sauce can be enjoyed by health conscious consumers looking to reduce their salt intake. Use as a dipping sauce for sushi and sashimi, teriyaki or as a seasoning for crackers or steamed dishes.

• Wheat Free
• Vegan

Our Salt Reduced Tamari is a naturally fermented unique soy sauce with a delicate aroma and colour which will enhance any sale of cooking.

This vinaigrette dressing makes a salad special with its tasty, tangy flavor. A zesty blend of our Bragg Organic Apple Cider Vinegar, Bragg Organic Extra Virgin Olive Oil, purified water, organic honey, organic garlic, Bragg Coconut Aminos, organic onion, and organic black pepper. Gluten Free.

Certified Made with Organic by Organic Assurance International in accordance with the USDA organic standards.

Recommended Use: Enjoy over salad or use to marinate lean protein like chicken, fish or tofu and grill or bake.

Product of USA

This is a special blend of our EveryMite baby recipe and wild handpicked Shittake mushrooms.

Its low is salt and has the added benefits of Shittake Mushrooms within this.

Not only will you spread on a smile when you or your loved one is eating this due to the already qualities such as the natural calcium, minerals, vitamins, and good probiotics from our EveryMite blend, but also the added benefits from the beautiful mushrooms.

This is in a 150g jar

• Certified organic Black Sesame Seeds
• Certified Organic Coconut Amino Sauce
• Certified Organic Apple Cider Vinegar with the ‘Mother”
• Hand picked Wild Shitake Mushrooms
• Pure Australian Sea Salt

Reports indicate that Shiitake mushrooms are high in B vitamins, and they serve as a food source of vitamin D.

Shiitake mushrooms contain eritadenine, a compound known to reduce cholesterol levels in the blood. They also contain beta-glucans that reduce inflammation and help prevent the intestines from absorbing cholesterol. Support immune health. Shiitake are rich in polysaccharides like lentinans and other beta-glucans.

Some shiitake health benefits include the ability to

aid weight loss,

support cardiovascular health,

fight cancer cells,

improve energy levels and brain function,

reduce inflammation,

and support the immune system.

According to Healthline, the nutrients in 4 dried shiitake (15 grams) are (2Trusted Source):

• Calories: 44
• Carbs: 11 grams
• Fiber: 2 grams
• Protein: 1 gram
• Riboflavin: 11% of the Daily Value (DV)
• Niacin: 11% of the DV
• Copper: 39% of the DV
• Vitamin B5: 33% of the DV
• Selenium: 10% of the DV
• Manganese: 9% of the DV
• Zinc: 8% of the DV
• Vitamin B6: 7% of the DV
• Folate: 6% of the DV
• Vitamin D: 6% of the DV