Quinoa is a current superfood superstar but has been grown in the Andes for over 4000 years. We cannot source suitable quinoa in Australia so ours comes from high altitudes in Bolivia.
These puffed beauties are naturally gluten free, wheat free, egg free, yeast free and soy free. Add to your morning granola as a tasty breakfast alternative (they taste great toasted) or get creative and use in your favourite baked goods and snacks.